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Glennie Kindred |
Thursday, 12th December 2013

I have been out working in the garden today and have been amazed how well the native edible plants are growing even now at the beginning of December!

Basket of guava
Trina Moyles |
Sunday, 8th December 2013

When people think about Sub-Saharan Africa, they tend to conjure up images of dry, dusty landscapes – flat, hot and bare – with field upon field of thirsty maize crops. 

Bees infog.jpg
mediaworks |
Monday, 2nd December 2013

With the winter chill on the horizon, it’s easy to forget about the pesticides vs. bees debate that made headlines in the spring. The issue, though, is far from resolved. Now that the dedicated pollinators are hidden away in their hives, cleverly avoiding the...

Rozie Apps and Stefan Geyer |
Friday, 29th November 2013

Stefan Geyer regularly interviews permaculture people on his radio show, 21st Century Permaculture on Radio Shoreditch.

Here Stefan speaks with Lewis McNeill from the London Orchard Project.

Paul Stamets |
Tuesday, 26th November 2013

Many people have written to me and asked more or less the same question: "What would you do to help heal the Japanese landscape around the failing nuclear reactors?"

Tony Rollinson |
Sunday, 24th November 2013

Since publishing Mark Boyle's book, The Moneyless Manifesto, late in 2012 (and giving...

Peter Cowman |
Saturday, 23rd November 2013

Embracing a sustainable way of life involves changing how we provide ourselves with food and shelter.

Elisabeth Winkler |
Monday, 18th November 2013

This is the story of the role biodynamic methods has played in restoring a farm's fertility. Certified as biodynamic by Demeter and organic by the Soil Association, Rush Farm is a 150 acre family farm in Worcestershire.