The Øya Festival works towards becoming one of the world's greenest festivals. We have been awarded the Greener Festival Award and the Green 'n' Clean Award on several occasions. Øya offers tasty organic food prepared by Oslo's best young chefs. Each year we strive to minimize our environmental impact and are focusing on waste management, transportation, energy use, organic food and purchase routines.
Sebastian von Holstein
We take the geography of our towns, countryside and countries so much for granted that we have forgotten how to 'read' the landscapes...
Here, John Adams reviews a host of accessories for the popular Frontier Stove.
Dearbhaile Bradley recommends this reimagining of EF Schumacher's philosophy as applied to modern communities