A three day festival with a lot of environmental programs in place. Winners of the Greenner Festival award, they have waste and recycling initiatives, carbon offset tickets and big music artists and entertainment.
Richard Register & Sven Eberlein
It's the book that every environmentalist is talking about - can we eat meat in an environmentally friendly way?
An extensive guide to harvesting, processing and preserving all delights that can be found in a forest garden, with seasonal recipes.
A useful guide for all levels of teaching, providing a diversity of examples and anecdotes.