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Winter 1999 (PM 22)
FOOD, LAND & MONEY
Mark Fisher makes the case for urban food production and the preservation of urban allotments and gardens.
 
THE BALCONY
A very practical look at growing food on balconies by designer, Michael Guerra.
 
SYNERGISTIC GARDEN: PART 3
In the last in her series, Emilia Hazelip gives a basic plan that all gardeners can adapt to achieve soil 'autofertility', Fukuoka fashion.
 
CHICKEN FORAGE SHRUBS
Patrick Whitefield looks at two useful plants for a classic permaculture idea.
 
TOWARDS A SACRED SOCIETY
Robina McCurdy tells the story of the founding of an eco-village and how the community solves their problems.
 
ERRAID REVISITED
Andrew Trussell describes life on a Hebridean island and how permaculture has made a difference.
 
EARTHSHIP HUTS
How to build small modular buildings from society's waste products – now there's an idea for a very alternative summerhouse!
 
LIVING WILLOW STRUCTURES
Willow master, Steve Fuller, gives practical tips on weaving techniques for living structures. Weave your own Millennium Dome!
 
LIFE IN ALENTEJO
Put your feet up and enjoy Siobhan Mitchell's lyrical tale of settling in Portugal.
 
A LOAD OF ECO-BALLS?
A thoroughly irreverent look at an eco-product by grubby gardener Andy Waterman.
 
LOCAL CURRENCY & SUSTAINABLE ECONOMICS
New York's alternative money system which has done much for the GNP – Grass roots National Product.
 
YEOMAN'S FOLLIES
Irrepressible experimenter, John Yeoman, reports his struggles with pernicious weeds and snails and gives us the fruits of his disasters: Yeoman's six rules of Rough Gardening.
 
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